Sunny-side-up eggs accompanied by crispy bacon and hash brown potatoes
Chilaquiles
215
Baked tortillas smothered in red or green sauce, over a bed of refried beans
Enfrijoladas
190
Handmade corn tortillas filled with string cheese, covered in bean sauce. Topped with feta cheese and avocado
Enmoladas
210
Handmade corn tortilla filled with chicken, covered in mole sauce. Topped with cheese, cream and avocado
Salbutes
225
Fried corn tortillas, pit-roasted pork (cochinita de hoyo), refried beans and pickled red onions
Motul-Style Eggs
225
Sunny-side up eggs, placed on baked tortillas spreaded with beans, covered in a tomato, peas and turkey ham-based sauce. Served with fried bananas and rice